Join us for an exclusive lunch at Chishuru. Banner for The Business of Restaurants: An Insider Conversation at Chishuru

The Business of Restaurants: An Insider Conversation at Chishuru

by

Speaker Event

Thu, Apr 30, 2026

1 PM – 3 PM (GMT+1)

Chishuru

3 GREAT TITCHFIELD ST. , LONDON W1W 8AX, United Kingdom

14
Registered

Registration

Options Sales Start Sales End Availability Price
Option RSVP

Sales Start - Sales End - Availability Sold-Out Price £35
Note: There is a limit at 14 tickets per person for this event.

Details

The Business of Restaurants: An insider conversation at Chishuru. Flyer for The Business of Restaurants: An Insider Conversation at Chishuru
Join the Black in Business Club and Foodie Club for an intimate lunch and conversation with the team behind Chishuru, one of London’s most distinctive Michelin-starred restaurants.

Founded by chef Joké Bakare, the first Black female chef in the world with her own Michelin-starred restaurant, and business partner Matt Paice, Chishuru is a modern West African restaurant celebrating the cuisines of Joké’s Yoruba, Igbo, and Hausa heritage, bringing together fiery heat, rich spices, fire cooking, and unique regional ingredients.

Guests will dine in a private dining space and enjoy a heavily subsidized three-course lunch from Chishuru’s one Michelin-starred lunch set menu:

•⁠ ⁠Appetizer
•⁠ ⁠Main
•⁠ ⁠Dessert

The meal will be followed by an insider conversation with the Chishuru team on the business of building and running a high-caliber restaurant. This event is designed to make one of London’s most unique dining experiences more accessible for students.
Dress Business Casual
Food Provided

Where

Chishuru

3 GREAT TITCHFIELD ST. , LONDON W1W 8AX, United Kingdom

Hosted By

Black in Business Club | Website | View More Events

Noah Sinclair
Co-hosted with: Foodie Club

Contact the organizers