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Pastry Making Class

by Foodie Club

Social

Tue, 13 Mar 2018

7:00 PM – 8:30 PM (GMT+0)

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Sussex Place
Main Kitchen

26 Sussex Pl, Marylebone, London, NW1 4SA, United Kingdom

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Description

LBS Foodie Club is excited to host a Pastry Making Class!

The class will be taught by Head Pastry Chef, Stuart Tarff. Stuart Tarff has won the annual Lexchef competition, Elior ‘Chef of the year’ and has worked in prestigious places from Harrods to Café Martinique. You will learn how to make:

• Sweet pastry – Making and rolling
• Choux pastry – Making and producing profiteroles
• Traditional Bakewell tart
• Rich chocolate tart

The class will be £34 and cover all ingredients and treats to take home.



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Where

Sussex Place
Main Kitchen

26 Sussex Pl, Marylebone, London, NW1 4SA, United Kingdom

Hosted By

Foodie Club

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