FoodTech: 3D printing and other trends in the food industry with Melissa Snover, CEO and Founder of Nourished

by Tech & Media Club

Advocacy

Wed, Nov 20, 2019

7 PM – 8 PM (GMT+0)

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The Sammy Ofer Centre
LT18

117 Marylebone Road, London, NW1 5PT

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Interested in learning about recent trends in FoodTech? Curious about how 3D technology is used in the food industry? Come join us on November 20, 2019 where Melisa Snover, a founder and CEO of Nourished, will share how she is trying to disrupt the food sector by rethinking personalized nutrition.

About Nourished
Nourished is the world’s first truly customised nutrition product. The company uses a revolutionary new 3D printing method and patented vegan encapsulation formula to create a personalized chewable vitamin stack tailored specifically to an individual’s nutritional needs.

About Melissa Snover
Melissa Snover is a serial entrepreneur, visionary, and a trendsetter in the world of food technology and 3D printing. She is passionate about developing innovations that offer solutions to her customers, challenge her competitors, and disrupt current market offerings.

Melissa has already won numerous awards and prizes for her business achievements, having been recognized as Start-Up Entrepreneur of the Year at the Nat-West GBEA in 2017, Emerging Entrepreneur of the Year 2017 at the BQ Awards and Insider Magazine 100 Most influential Women 2014, to name a few.

When she isn’t working directly on her own businesses, Melissa is often invited for speaking engagements and interviews around the world, most notably The United Nations, Fox 31 Denver Good Morning Show, Houses of Parliament, UK First Women Conference, UKTI & International Chambers of Conference.

She also appeared on BBC’s Dragon’s Den, where she first piloted her product idea and concept before Nourished launched in the UK market for the first time last month.

Where

The Sammy Ofer Centre
LT18

117 Marylebone Road, London, NW1 5PT

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